bacterial spot of wheat

См. также в других словарях:

• Wheat diseases — In EuropeCereals are at risk from numerous diseases due to the level of intensification necessary for profitable production since the 1970s. More recently varietal diversification, good plant breeding and the availability of effective fungicides… …   Wikipedia

• БАКТЕРИОЗ ПШЕНИЦЫ ПЯТНИСТЫЙ — англ.bacterial spot of wheat нем.Fleckenbakteriose, Weizen франц.bactériose tachetée du blé возбудитель:Bacterium cerealinum (Gentner) Elliott см …   Фитопатологический словарь-справочник

• plant disease — ▪ plant pathology Introduction       an impairment of the normal state of a plant that interrupts or modifies its vital functions.       All species of plants, wild and cultivated alike, are subject to disease. Although each species is… …   Universalium

• Cochliobolus sativus — Symptoms on a wheat leaf Scientific classification Kingdom: Fungi …   Wikipedia

• List of barley diseases — This article is a list of diseases of barley (Hordeum vulgare). Contents 1 Bacterial diseases 2 Nematodes, parasitic 3 Virus, viroid and virus like diseases 4 …   Wikipedia

• List of maize diseases — The following is a list of diseases affecting maize. Contents 1 Bacterial diseases 2 Fungal diseases 3 Nematodes, parasitic 4 Virus and virus like diseases …   Wikipedia

• Agriculture and Food Supplies — ▪ 2007 Introduction Bird flu reached Europe and Africa, and concerns over BSE continued to disrupt trade in beef. An international vault for seeds was under construction on an Arctic island. Stocks of important food fish species were reported… …   Universalium

• Life Sciences — ▪ 2009 Introduction Zoology       In 2008 several zoological studies provided new insights into how species life history traits (such as the timing of reproduction or the length of life of adult individuals) are derived in part as responses to… …   Universalium

• Chromosome — For a non technical introduction to the topic, see Introduction to genetics. Diagram of a replicated and condensed metaphase eukaryotic chromosome. (1) Chromatid – one of the two identical parts of the chromosome after S phase. (2)… …   Wikipedia

• food preservation — Any method by which food is protected against spoilage by oxidation, bacteria, molds, and microorganisms. Traditional methods include dehydration, smoking, salting, controlled fermentation (including pickling), and candying; certain spices have… …   Universalium

• Lysobacter — Taxobox color = lightblue name = Lysobacter image caption = Attachment of Lysobacter enzymogenes strain C3 to fungal hyphae of Magnaporthe oryzae (also known as rice blast and gray leaf spot of turfgarss) regnum = Bacteria phylum = Proteobacteri …   Wikipedia